Prepare Every Needful Thing

"If ye are prepared, ye shall not fear"

Cooking With Food Storage–May 2014

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Applesauce Bread

applesauce bread1 ¼ cups applesauce

1 cup sugar

½ cup vegetable oil

2 eggs (4 Tbsp Whole Egg Powder + 6 Tbsp water)

3 Tablespoons water

2 cups flour

1 teaspoon baking soda

½ teaspoon baking powder

½ teaspoon cinnamon

¼ teaspoon nutmeg

¼ teaspoon allspice

¼ teaspoon salt

½ cup chopped pecans or walnuts

 Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×5 inch loaf pan.

In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.

Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

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